Poached Grouper with Vegetables p. 569

A few weeks ago I saw that the seafood man was coming to our farmer’s market. We have a great company that drives between the gulf coast and Memphis to make sure we get our fresh seafood. They come every other week to the farmers market I frequent (Cooper Young for you locals). 

I had a hankering for fish and the grouper looked good and was reasonably priced. Then I took to the HTCE app and decided upon this recipe. It quickly came together for a Sunday lunch.  The best part was that I had all the other ingredients on hand: carrots, celery, stock are all things I almost always have. 

Image

Advertisements

Leave a comment

Filed under Uncategorized

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s