Warm Spicy Greens with Bacon and Eggs, p. 205

I apparently made this on September 14th of last year. I can’t find a picture of it.

I’m guessing I made this as part of our CSA as my note says “made with turnip greens. Good!” I don’t typically buy greens. Ever. Or make them. I think they were good for one meal, but not so much as leftovers. Will keep that in mind as I’m knees deep in greens with the new CSA.

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